Midlands Restaurants :: Win FREE FOOD from Columbia, SC Area Restaurants

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Shuruat (Appetizers)

Paneer Pakoras	$5.95
Handmade cheese cubes, deep-fried with chef’s batter recipe.
Chicken 65 (extra hot)	$6.95
Boneless chicken marinated in yogurt and garlic paste served with chef’s gravy.
Lamb Samosas	$3.95
Hand wrapped pastry turnovers stuffed with minced lamb and served with tamarind chutney.
Bombay Papri Chaat	$3.95
A medley of chick peas, potatoes, onions, tomatoes and flour crisps topped with chutney and yogurt dressing.
Vegetable Pakoras	$2.95
Vegetable fritters deep-fried with the chef’s secret batter recipe.
Vegetable Samosas	$2.95
Hand wrapped pastry turnovers stuffed with potatoes, green peas and carrots. Mildly spiced with curry leaves.

Vegetarian Entrees

Paneer Pasanda	$11.95
Large cubes of homemade cheese cooked in a clay oven and served with chef’s specialty sauce and vegetables.
Jeera Paneer	$11.95
Cubes of homemade cheese sauteed in chef’s white sauce with fresh bell peppers, tomatoes and onions.
Paneer Tika Masala	$8.95
Cubes of homemade cheese cooked in a rich creamy tomato base with exotic spices.
Daal Makhni	$7.95
Lentils cooked in light butter with fresh onions, tomatoes, garlic and ginger.
Navratan Korma	$8.95
Mixed vegetables gently simmered in a creamy sauce.
Bhindi do Piazza	$8.95
Freshly chopped okra tossed with peppers, onions and tomatoes cooked over slow heat.
Palak Paneer	$8.95
Chopped garden spinach cooked with home made Indian spices.
Baingan Bhurtta	$8.95
Eggplant roasted and simmered with Indian spices.
Malai Kofta	$8.95
Homemade cheese dumpling stuffed with vegetables and dried fruits cooked in a mild creamy sauce.
Aloo Gobi	$7.95
Fresh cauliflower and potatoes tossed with onion and tomatoes cooked over slow heat.
Aloo Tikka Masala	$7.95
Roasted potatoes cooked in a buttery tomato sauce with onions.
Chana Masala	$7.95
Delicious combination of chick peas, onion and tomatoes cooked in rich brown sauce.

Tandoori Specialties

Tandoori Shrimp	$13.95
Shrimp marinated in ginger and roasted garlic cream sauce.
Lamp Chops	$16.95
Rack of lamb marinated in pepper sauce.
Haryali Kabob (vegetarian)	$9.95
Fresh vegetables marinated in chef’s secret sauce.
Boti Kabob	$11.95
Cubes of lamb marinated in chef’s creamy sauce.
Chicken Tikka	$8.95
Boneless morsels of chicken breast in a yogurt sauce.
Tandoori Chicken	$9.95
Spring chicken marinated in our Chef’s garlic sauce.
Malai Naram Kabob	$11.95
Fresh cubes of white meat chicken breast, specially marinated in white sauce.
Murg Mirch Kabob (extra hot)	$12.95
Marinated in hot chili sauce.

Sizzlers

Chicken

Ginger Chicken	$10.95
Boneless chicken cooked in ginger sauce and served with fresh sliced ginger.
Chicken Cashew	$10.95
Boneless chicken served with brown onion sauce with lots of baked cashews.
Chicken Dhanshak	$9.95
Chicken breast marinated in sweet and sour sauce and cooked with lentils, Persian style.
Chicken Tikka Masala	$10.95
Tandoori chicken morsels cooked in tomato based cream sauce with a special blend of Agra spices.
Chicken Kadhai	$9.95
Boneless chicken breast cooked with Indian spices and tomatoes.
Butter Chicken	$9.95
Tandoori chicken morsels cooked in a creamy tomato and roasted in garlic sauce.
Chicken Korma	$9.95
Boneless chicken cooked in a mild yogurt sauce korma style.
Spicy Chicken Vandaloo	$9.95
A colonial Portuguese recipe from Goa. Tender pieces of chicken breast and new potato cooked with a blend of Goan spices and malt vinegar.
Chicken Madras	$8.95
Chicken breast cooked madras style with a touch of lemon.
Curry Chicken	$8.95
A perennial Indian favorite. Boneless chicken slowly cooked in a curry sauce.

Lamb Specialties

Lamb Tikka Masala	$11.95
Lamb Saag	$10.95
Chopped spinach cooked with cubes of lamb.
Lamb Roghan Josh	$10.95
A Kashmiri special curry garnished with nuts and dried fruit.
Lamb Korma	$10.95
Lamb chunks slow cooked in a creamy sauce, mildly spiced.
Lamb Vindaloo	$10.95
A Goan speciality. Spicy lamb curry and potato marinated and cooked in vinegar.
Lamb Curry	$9.95
Tender chunks of lamb simmered in a North Indian curry sauce.

Seafood

Seafood Curry	$12.95
Combination of fish and shrimp cooked in special Taaj sauce.
Coconut Fish	$10.95
Fish straight from the sea cooked slowly in a creamy coconut sauce.
Shrimp Vindaloo	$12.95
Jumbo shrimp cooked with hot spice and vinegar.
Shrimp Moiley	$12.95
Shrimp cooked in white sauce.

Mutton Specialties

Mutton Vindaloo	$12.95
Goat curry and potatoes marinated and cooked in vinegar.
Mutton Curry	$12.95
Tender pieces of goat simmered in the Chef’s special curry sauce.

Biriyanis

Mutton Biriyani	$11.95
Basmati rice with shrimp.
Taaj Special Biriyani	$11.95
Chicken, lamb, and shrimp with yoghurt and biriyanis masala.
Shrimp Biriyani	$10.95
Basmati rice with shrimp.
Lamb Biriyani	$9.95
Basmati rice with lamb.
Royal Taaj Chicken Biriyani	$8.95
Basmati rice with boneless chicken.
Vegetable Biriyani	$7.95
Basmati rice and steamed mixed vegetables.

Homemade Tandoori Bread

Naan	$1.50
White flour dough with milk and butter baked in a clay oven
Roti	$1.50
Whole wheat dough baked in clay oven
Latcha Paratha	$2.95
Whole wheat layered bread.
Puri	$2.50
Alu Naan	$2.50
Onion Kulcha	$2.50
Garlic Naan	$2.50
Paneer Naan	$3.25
Mirchi Naan	$2.95
Fresh dough stuffed with green chilis.
Peshawari Naan	$3.25
Fresh dough stuffed with dry fruit.

Desserts

Kheer	$1.95
The traditional Indian rice pudding made with milk, almonds and nuts.
Gulab Jamun	$1.95
Soft cheese balls fried and dipped in sugar syrup.
Ras Malai	$2.50
Gajar Halwa	$2.25
Fresh carrots slowly cooked on soft heat with fresh milk.

Beverages

Wine Selection

You must be 21 years or older to purchase alcoholic products.

House Wines

Coastal Ridge	$5.99
Chardonnay, Cabernet Sauvignon, Merlot, White Zinfandel

White Wines

Beringer White Zinfandel	$3.00
Chateau Ste. Michelle Johannisberg Riesling	$4.00
Bottle $15.00
Montevina Pinot Grigio	$4.00
Bottle $14.00
Trinchero Chardonnay	$4.00
Bottle $20.00
Buena Vista Sauvignon Blanc	$18.00
Rodney Strong Chardonnay	$17.00
Greg Norman Chardonnay	$24.00
Kendall-Jackson Chardonnay	$22.00

Red Wines

Bogle Merlot	$3.00
Bottle $18.00
Clos du Bois Merlot	$25.00
Yellow Tail Shiraz	$4.00
Bottle $14
Trinchero Cabernet Sauvignon	$4.00
Bottle $22.00
Geyser Peak Cabernet Sauvignon	$22.00
Black Opal Shiraz/Cabernet	$19.00
Montevina Zinfandel	$4.00
Bottle $17.00
Beringer North Coast Zinfandel	$22.00
Kendall-Jackson Cabernet Sauvignon	$22.00

Beer Selection

Indian Beer	$5.50
Flying Horse • Taj Mahal ... 22oz
Indian Beer	$3.50
King Fisher
Import & Microbrew	$3.50
Amstel Light • Heineken • Corona • Guinness
Domestic	$2.50
Budweiser • Bud Light • Michelob • Michelob Light • Michelob Ultra • Miller Lite • Coors Light

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